All our menu to take away! Make your order to Tel. 93 766 40 89 and in 1 hour you can pick it up at the restaurant.
Extensive menu, based on market and seafood cuisine. Specialty in shellfish raised in their own nurseries, which guarantees exceptional quality.Average price per person 30€
We have a weekday menu of € 16.50 (VAT included). A menu for Saturdays of € 24.50 (VAT included). And a menu on Sundays and holidays of € 34.00 (VAT included) that includes: 4 pica pica dishes, a second to choose and a dessert (bread and drinks included).
We have 3 group menus, ideal for company dinners, banquets and celebrations. Choose the menu that best suits your needs. Please choose the main courses in advance.